Irish in Oz: Working on a 6,000ha suckler farm in Queensland
An Irish couple have recently returned from Queensland, Australia, where they spent a season working on 6,000ha cattle farm with ‘JK Cattle Co’. Agriland recently caught up with Cian Maguire from Co. Cavan and Emer Marsh from Co. Kildare to hear some of their experiences from their time working at the farm. JK Cattle Co […] The post Irish in Oz: Working on a 6,000ha suckler farm in Queensland appeared first on Agriland.ie .
An Irish couple, Cian Maguire from County Cavan and Emer Marsh from County Kildare, have recently returned from a season spent working on a 6,000-hectare cattle farm in Queensland, Australia. The farm, operated by JK Cattle Co, is owned and managed by Justin and Kate Boshammer, who have a passion for Angus cattle and have been breeding herds for 20 years. Since 2012, they have operated independently, growing their herd to 780 breeding cows on 6,000 hectares today.
The couple's experience working on the farm, located in the Condamine region of Queensland, provided them with unique insights into Australian agriculture. The farm is spread across four properties in the Western Downs region, approximately 350 kilometers west of Brisbane. This area is renowned for its agricultural productivity, supporting both cereal farming and grazing cattle, which has led to a high concentration of cattle feedlots in the region.
JK Cattle Co's pedigree suckler herd consists of approximately 400 Angus cows, 200 Brangus cows, and 120 Wagyu cows. Cian explained that Brangus cattle are a cross between Angus and Brahman breeds, combining the typical Angus traits with the resilience of the Brahman breed. This cross results in cattle that are better suited to the challenging Australian grazing conditions, including prolonged high temperatures, drought, parasite presence, and long walking distances.
Cian and Emer's time on the farm offered them a chance to work in a vast and different environment compared to their native Ireland. Cian noted that the stocking rate on the farm would be considered extensive from an Irish perspective, but the grass-growing capacity was much reduced than what is normal on most Irish land. Despite these differences, the couple found the experience enriching, allowing them to learn from the Australian approach to farming and cattle management.
Their work on the farm included various tasks related to cattle handling, herding, and general farm operations. Cian shared his experience herding cattle on the expansive land, while Emer gained valuable knowledge about the unique challenges and opportunities presented by the Australian agricultural landscape.
The couple's time with JK Cattle Co provided them with a unique opportunity to immerse themselves in the Australian way of life and work. Their experiences on the 6,000-hectare farm in Queensland not only broadened their understanding of cattle breeding and management but also offered a glimpse into the diverse and challenging world of Australian agriculture.
In reflecting on their time in Queensland, Cian and Emer highlighted the importance of adaptability and resilience in farming, particularly in an environment as demanding as the Australian outback. Their experiences working on JK Cattle Co's farm have left them with a deeper appreciation for the dedication and passion required to succeed in such a challenging setting.
The couple's return to Ireland after their season in Australia has undoubtedly enriched their perspectives and skills as farmers. Their experiences working on the 6,000-hectare suckler farm in Queensland will remain a significant chapter in their lives, offering valuable lessons and memories that will inform their future endeavors in agriculture.









