Area of forage maize grown in Ireland expected to grow again
A late start to the spring planting season is expected to encourage further growth in the area of forage maize grown in Ireland. To produce a good crop, plants need to grow very rapidly once they have germinated. They will do this if the soil moisture and structure are good, the temperature is warm and […] The post Area of forage maize grown in Ireland expected to grow again appeared first on Agriland.ie .
A late start to the spring planting season is expected to encourage further growth in the area of forage maize grown in Ireland. This development is particularly significant given that maize plants require rapid growth once they have germinated, a process that is heavily dependent on favorable soil conditions, temperature, and adequate nutrition.
For a good crop, maize plants need to grow very rapidly once they have germinated. This can be achieved if the soil moisture and structure are good, the temperature is warm, and nutrition is adequate. Maize can easily produce 50 tons per hectare in a period of four months. However, to support this rapid growth, maize has a large demand for nutrients, and any shortage will restrict early growth and final yield.
Phosphorus (P) is particularly important for maize plants, especially in the growing tips, which in turn affects root growth and nutrient uptake. According to the Potash Development Association (PDA), any shortage of phosphorus, especially in the very early stages, can adversely affect the growth of the crop for the rest of the season. Typically, phosphate removal is 1.4 kg P2O5 per ton of fresh crop, equating to 55 kg/ha P2O5 for an average 40-ton/ha forage crop.
Potash, or potassium (K), plays a diverse role in plants. It is crucial for regulating the water content of the plant, and with an adequate supply of K, plants can survive drought stress more easily. Potassium also plays a major role in maintaining the turgor (i.e., rigidity) of plant tissue. Leaves need to be turgid to remain fully extended, maximizing the surface exposed to sunlight that provides the energy to convert carbon dioxide in the atmosphere to sugars in the leaves. Plants well supplied with K also seem to be less susceptible to fungal and pest attacks.
Potassium is the nutrient required in the greatest amount by maize. An average 40-ton/ha crop takes up around 360 kg/ha K2O by early August. The demand for potash is particularly large in the period of rapid growth, when the crop needs to take up about 8 kg/ha K2O per day. The soil must be able to supply both the total demand of 360 kg/ha and the daily requirement of 8 kg/ha without any hindrance. This requires an adequate level of readily plant-available nutrients to ensure the maize plants receive the necessary resources for optimal growth and yield.
In conclusion, the late start to the spring planting season in Ireland is expected to drive further growth in the area of forage maize. However, to maximize the potential of maize plants, it is essential to ensure that soil conditions, temperature, and adequate nutrition are met. Phosphorus and potassium are particularly crucial nutrients for maize, with their availability directly impacting the crop's growth and yield. Farmers and agricultural experts must carefully manage soil fertility and nutrient levels to support the high demands of maize during its rapid growth phase.









